Dukbokgi – Spicy Rice Cake

Dukbokgi is a very popular snack in Korea. It is spicy and a bit sweet. You can add ramen (instant noodle) and a boiled egg.
Dukbokgi - Korean Spicy Rice Cake Korea Rice Cake 2 Cups
Red Chili Paste 2T
Red Chili Powder 1T
Oil 1t
Sugar 1T
Soy Sauce 1T
Minced garlic 1t
Sliced green onion as garnish
Water 1 Cup
Sliced Fish Cake (Oden) 1/2 Cup

1. Boil water and oil in the Pan
2. Add chilly paste, chilly powder, sugar, soy sauce to the pan and stir them for 1 minute.
3. Add garlic, rice cake and fish cake to the pan.
4. Stir them well and cook for 5-10 minutes in medium heat until rice cake is fully cooked.

4 Replies to “Dukbokgi – Spicy Rice Cake”

  1. As per ingredients shown, there is no fish cake. But on the 3rd procedure, it is being mentioned. Please clarify. Thanks

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