Korean Food Recipes

Samgyopsal is thick, fatty slices of pork belly meat (similar to bacon). The meat is not marinated or seasoned, and cooked at the diner’s table on gas or charcoal grills. It doesn’t require much preparation. Just get Samgyopsal meat and lettuce. You can easily Samgyopsal at any Korean grocery stores.
Samgyopsal
Ssamjang
Lettuce

1. Cook Samgyopsal on a grill
2. Eat with lettuce and Ssamjang
3. You can serve with rice and soup