Gol-bang-ee Muchim (Sea Snails Salad)
March 10th, 2009 at 8:29pm |
Gol-bang-ee Muchim is a very popular pup food in Korea. It is salad of sea snails with vegetables and thin noodles with Korean chilly sauce. Very hot & spicy!
1 can of Gol Bang Ee (Sea shells)
Cucumber 1/2
Onions 1/2
Green onion 1
Korean thin noodles (for 2)
Sauce
Vinegar 3T
Juice from Gol Bang Ee can 3T
Chili paste 2T
Chili powder 1T
Brown sugar 2T
Soy sauce 1/2T
Minced garlic 1T
Black pepper, sesame seeds and oil little bit
1. Take sea shells (moon shells) out of the can and drain a bit. Slice them in a bite size.
2. Cut green onion into 5 cm strips
3. Slice onion and cucumber.
4. Mix sea shells with the sauce.
5. Cook noodles and cool them down
6. Server noodles on the side.
u forgot the main ingredient, hot pepper paste???
thanks so much for pointing the missing ingredient. what was I thinking..
hey what’s the difference of hot pepper paste and chili paste?Gamsahamnida!^_^
sorry, they are the same, i really need to proofread all my posts.
http://en.wikipedia.org/wiki/Gochujang